Description
This professional grade twine is made for Chefs and Butchers. Made from food safe materials that are safe for use in ovens while keeping it away from open flames. Use this for tying any roast or sausage casings.
FEATURES :
- Over 385 feet long
- Number 24 gauge thick
- Use for Trussing poultry
- Forming a Crown Roast
- Great for practicing the Art of Charcuterie
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