Description
Rack Masters Big Rack Rub has a pepper base, with garlic and savory finishes, that make it ideal steak, excellent on chicken, veggies and perfect on backyard burgers. Rack Masters Big Rack Rub is the brain child of Duane Creviston who honed his family recipe, into a multiple “Top 10” finisher in the SCA, Steak Cooking Association.
INGREDIENTS: Spices (Including Ground Mustard), Sea Salt, Dehydrated Garlic and Onion, Sugar.
Gluten Free
Contains NO MSG
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